Whipped Coffee: The Viral Trend You NEED to Try!

Lais
Mar 2
3 min read

Updated: Jul 22

What is Whipped Coffee? ☕

Whipped coffee has taken the internet by storm, and for good reason!

This creamy, frothy coffee drink—also known as Dalgona coffee—is made by whipping together just a few simple ingredients. It’s sweet, energizing, and oh-so-instagrammable.

Whether you’re a coffee lover or just looking for a fun new recipe, whipped coffee is a must-try.

Why You’ll Love This Whipped Coffee Recipe 🥤

This whipped coffee recipe is perfect for anyone who loves a rich, creamy coffee experience. With its fluffy texture and customizable sweetness, it’s no wonder this drink has become a viral sensation.

Plus, it’s super easy to make at home with ingredients you probably already have in your pantry!

If you’ve been searching for the perfect whipped coffee recipe, look no further! This step-by-step guide will show you how to whip up a delicious cup of frothy goodness in no time. Whether you’re craving a morning pick-me-up or an afternoon treat, this recipe is sure to satisfy your coffee cravings.

Ingredients:

2 tablespoons instant coffee (or espresso powder)
2 tablespoons granulated sugar (adjust to taste)
2 tablespoons hot water
1 cup milk (dairy or plant-based like almond, oat, or soy)
Ice cubes (optional)
Whipped cream (optional, for topping)
Cinnamon or cocoa powder (optional, for garnish)

Step-by-Step Instructions:

Step 1: Whip the Coffee Mixture

In a medium-sized bowl, combine the instant coffee, sugar, and hot water. Using a hand mixer or whisk, beat the mixture for 2-3 minutes until it becomes light, fluffy, and doubles in volume. This is the magic step that creates the signature whipped texture!

Step 2: Prepare Your Milk Base

While your coffee is whipping, pour your milk into a glass. If you prefer a cold drink, add ice cubes. For a warm version, heat the milk gently in the microwave or on the stovetop.

Step 3: Assemble Your Drink

Scoop the whipped coffee mixture onto your milk. Use a spoon to layer it on top for a beautiful presentation. If you’re feeling fancy, add a dollop of whipped cream and a sprinkle of cinnamon or cocoa powder for extra flair.

Step 4: Enjoy!

Stir everything together before sipping, or enjoy it layered for a fun twist. Either way, it’s a delicious treat that’s sure to brighten your day!

FAQ About Whipped Coffee:

Q1: Can I make whipped coffee without instant coffee?

☕Instant coffee is key to achieving the fluffy texture, but you can experiment with finely ground espresso powder as a substitute.

Q2: Is whipped coffee vegan-friendly?

☕Absolutely! Just use plant-based milk and ensure your sugar is vegan (some sugars are processed with bone char).

Q3: How long does whipped coffee last?

☕It’s best enjoyed fresh, but you can store the whipped coffee mixture in an airtight container in the fridge for up to 2 days.

Q4: Can I reduce the sugar in this recipe?

☕Yes! Adjust the sugar to your preference, but keep in mind it helps stabilize the whipped texture.

Q5: What’s the difference between whipped coffee and regular coffee?

☕ Whipped coffee is lighter, sweeter, and has a frothy texture, while regular coffee is typically brewed and served as a liquid.